This meal prep teriyaki meatball stir-fry comes together so quickly when you pre-make your sauce and meatballs! Make a big batch to enjoy all week or simply prep your meatballs, sauce, and veggies in advance for a super quick weeknight meal. Hey all! One of my business goals as of late is to do a…
This make-ahead breaded chicken is a great jumpstart for so many dishes, make a big batch and store it in your freezer for quick chicken meals any night of the week. There are some things that just shouldn’t be meal prepped. At least, that’s what I thought. If you’d asked me about meal prepping breaded…
Slow cooker meal prep shredded chicken This meal prep shredded chicken recipe (if you can even really call it a recipe, it’s that simple) has completely revolutionized the way I cook! I truly don’t know why I haven’t been doing this for my entire adult life, but I really only discovered slow cooker meal prep…
This easy homemade lasagna is so simple, but so so flavorful!! The sauce is made from scratch, but takes just minutes to throw together. Noodles are put straight into the dish without boiling for a truly fuss-free homemade lasagna recipe. I tested a whole bunch of lasagna recipes trying to find the perfect one to…
These simple stewed puerto rican beans (habichuelas guisadas) and domplines (puerto rican fry bread) are super quick to make, but bursting with flavor! Ready in less than 30 minutes it’s the perfect vegetarian weeknight meal. You’ll want to make this one again and again. [wprm-recipe-jump] [wprm-recipe-print] Of all of the Puerto Rican recipes that I’ve…
Poppy seed chicken casserole is a family favorite with buttery crackers, and a scrumptious creamy chicken sauce. Â This recipe is made completely from scratch with no canned cream of chicken soup, and is comfort food at it’s finest. [wprm-recipe-jump] [wprm-recipe-print] In, Utah, dinnertime is a challenge. Â Let’s be honest, ANYWHERE, dinnertime can be a challenge,…
Spicy Shrimp Thai Rice Noodles can be on your table in no time flat, but don’t let that fool you. Â A few shortcuts allow you to enjoy a dish that’s bursting with flavor, filled with veggies, but cooked in a jiffy! I want to take you into my weeknight dinner world for just a minute….
Making your own fried buttermilk chicken tenders is so much easier than you think. In less than thirty minutes you can have moist and tender on the inside, perfectly spicy and crispy on the outside chicken tenders that taste so much better than a restaurant. So…I have kind of an embarrassing confession. Up until…