This soft french bread recipe is so much easier than you think. It tastes just like those big fluffy loaves that you get at the super market, only fresher and more delicious. This bread is great for garlic bread, or tasty sub sandwiches. Homemade soft french bread took me 2 weeks and 39 recipe tests…
Poppy seed chicken casserole is a family favorite with buttery crackers, and a scrumptious creamy chicken sauce. This recipe is made completely from scratch with no canned cream of chicken soup, and is comfort food at it’s finest. [wprm-recipe-jump] [wprm-recipe-print] In, Utah, dinnertime is a challenge. Let’s be honest, ANYWHERE, dinnertime can be a challenge,…
This take on the classic raspberry pretzel jello dessert uses plain gelatin, berry juice, and real whipped cream instead of boxed mix. This dessert is easy, fruity, and perfect for your next potluck! [wprm-recipe-jump] [wprm-recipe-print] Can we talk for a minute about what, exactly, constitutes a salad!? I grew up in Utah, and I grew…
Spicy Shrimp Thai Rice Noodles can be on your table in no time flat, but don’t let that fool you. A few shortcuts allow you to enjoy a dish that’s bursting with flavor, filled with veggies, but cooked in a jiffy! I want to take you into my weeknight dinner world for just a minute….
This Skillet asparagus comes together in approximately 15 minutes, but most certainly does not sacrifice on taste. The asparagus is first steamed or boiled, then given a quick saute with butter, caramelly shallots, and crunchy, earthy pecans for the perfect weeknight veggie side dish. Asparagus is one of two things making me happy right now….
Have you ever wondered how to make bagels at home!? The process is really quite simple, and with a few simple steps you can have hot, chewy bagels smothered in cream cheese straight from your oven. Have you noticed that there are some foods that you eat, but never stop to wonder how they are…
Making your own fried buttermilk chicken tenders is so much easier than you think. In less than thirty minutes you can have moist and tender on the inside, perfectly spicy and crispy on the outside chicken tenders that taste so much better than a restaurant. So…I have kind of an embarrassing confession. Up until…
Strawberry Rhubarb Crumble is the perfect marriage of tart rhubarb,sweet and tangy strawberries, and a rich and buttery whole grain topping. It’s sure to become a springtime staple in your house. It probably doesn’t matter that this strawberry rhubarb crumble is a smidge healthier than some if I’ve made it 6 times in the last…